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Adelaide, SA, 5000


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A Battle Royale Over A Degustation Dinner

As part of the Adelaide Hills' Winter Reds weekend, Sidewood Estate will be hosting a wine dinner at Maximilian's Restaurant on Saturday 30th July.

The specially crafted five-course menu was designed by Maximilian's head chef, Jamie Laing and features a variety of beautiful South Australian produce, with each meal paired with a perfectly chosen wine.

Tickets are $150 a head. Book online here or call to make a reservation on 8388 7777.



Earlier Event: July 28
James Blake @ Thebby Theatre